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Chicken Butter in the Stove

Beat vegetable oil, milk, crushed garlic, powdered red pepper and salt in a bowl. Pour this mixture over the chicken legs and blend it, then cover and let it rest in the fridge for about 1 hour. Beat vegetable oil, milk, crushed garlic, powdered red pepper and salt in a bowl. Pour this mixture over the chicken legs and blend it, then cover and let it rest in the fridge for about 1 hour.

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